3 Course Dinner Menu

1st Course

 Begins with your choice of


Chef’s Ravioli

~  or  ~

Signature Honey Smoked Salmon Primavera  

King Salmon, Red Onion, Peas, Corn, Red Bell Pepper, Lemon, Tomato,

Chef's Dijonnaise, House Cracker


2nd Course


Chef's Soups of the Day

~  or  ~


Romaine, House-made Caesar, Shredded Parmesan,

Roasted Red Bell Pepper, House Croutons


Baby Kale & Strawberry

Baby Kale, Toasted Almonds, Fresh Strawberries and Apples,

Goat Cheese, Strawberry Champagne Vinaigrette


~ Entree Selections ~


Halibut Piccata ~ Parmesan & Thyme Dusted Halibut, Lemon Garlic Buerre Blanc,

Capers, Creamy Saffron Risotto, Fresh Zucchini and Squash Spirals   39


Swordfish ~ Pan Seared Swordfish, Rosemary Buerre Blanc,

Saffron Risotto, Broccoli  35


Lobster Gorgonzola ~ Cold Water Lobster Tail, Gorgonzola Cream Sauce,

Creamy Saffron Risotto, Fresh Zucchini and Squash Spirals   55


Shrimp Scampi ~ Sautéed Jumbo Shrimp,

White Wine Garlic Buerre Blanc, Fettuccini Pomodoro   32


Cioppino ~ Jumbo Shrimp, Mussels, Clams, Italian Sausage,

Fennel, Garlic, Marinara,   34


Beef Marsala ~ Sautéed Tournedos of Beef Tenderloin,

Marsala Mushroom Onion Demi-Glace, Porchini Saccheti, Zucchini & Squash Spirals  39


Filet Oscar ~ Pepper Crusted Filet Mignon, Lump King Crab,

Béarnaise, Potatoes Au Gratin, Grilled Asparagus   52


Marbled Ribeye ~ Grilled Ribeye, Portobello Truffle Butter,

Potatoes Au Gratin, Grilled Asparagus  43


Colorado Lamb ~ Cotellettes of Lamb, Creamy Dijon Demi-Glace,

Potato Rosette, Baby Carrots   52


Veal Saltimbocca ~ Escalope of Veal, Prosciutto, Mozzarella,

Marsala, Mushroom, Onion Demi-Glace, Pasta Primavera   37


Wild Mushroom Linguini ~ Oyster, Shiitake, Crimini & Portobello Mushrooms,

Artichoke Hearts, Spinach, Garlic, Onions, Red Bell Pepper,

Blistered Cherry Tomatoes, Linguini, Goat Cheese Cream Sauce   29


Chicken Antonio & Shrimp ~  All Natural Bone-in Breast of Chicken,

Creamy Artichoke, Mushroom Demi-Glace,

Along With Three Shrimp Scampi, Pasta Primavera   35


( Substitute to Gluten Free Pasta 2.50 )