​Gabriel's Special Event Menus

Owner & Event Coordinator Jan Bundy



All Special Event dinners include:
Appetizer  ~  Soup OR Salad  ~  Entrée  ~ Dessert
Also included: Warm Garlic Bread, Coffee, Tea and Soft Drinks.

 (All dietary restrictions and vegetarian requirements

fulfilled outside of selected menu)

Your Event Menu is Completely Customizable, Here are some options:

Four-course Dinner

(appetizer, salad, entree, dessert, garlic bread, coffee, tea, softdrinks)

Priced per Entrée of:     
Chicken Saltimbocca                   $42 per person

Chicken Parmigiana with Shrimp Gorgonzola    $48 per person

Tenderloin of Beef Marsala with  Shrimp Scampi         $53 per person

Gabriel's Trilogy Entree;

Beef Marsala with Chicken Parmigiana with Shrimp Gorgonzola     $59 per person

(Prices do not include Bar, 4% tax and suggested 20% gratuity)

 Appetizer Choices:
Signature Honey Smoked Salmon Primavera:
King Salmon with red onions, peas, corn and red bell peppers, lemon, tomato with
Chef's Dijonaisse and House Made Cracker

House Made Ravioli with Chef's Special Sauce

Artichoke Hearts: Sauteed with Gorgonzola Cream Sauce or in Olive Oil

Soup OR Salad Choices:

Hot or Cold Soup del giorno; Mixed Greens Salad, Caesar Salad

Dessert Choices:

Traditional Tiramisu     Chocolate Mousse     

Turtle Cheesecake            Limoncello Tiramisu

Bar: Charged per Consumption

Cocktail Hors d'oeuvres available and priced per person