Entrees

Grilled Salmon     $25

Heirloom Tomato-Basil Orzo, Seasonal Baby Vegetables in a Roasted Yellow Tomato Jus


Vegetarian Eggplant Parmesan    $16  

Pan Fried Breaded Eggplant, Toasted Mozzarella & Parmesan, Served with a Polenta Cake  


Veal Saltimbocca   $27

Escalope of Veal, layered with Prosciutto, Toasted Mozzarella & Parmesan, topped with a Mushroom Demi-Glace, Polenta Cake 


Scampi á la Gabriel     $21 

Sautéed Jumbo Shrimp, White Wine Garlic Beurre Blanc, Sprinkled with Bread Crumbs and served with Pasta Primavera 


​​Chicken Parmigiana    $20

Sautéed Breaded Chicken Breast, Layered with Marinara, Toasted Mozzarella & Parmesan served with Pasta Primavera    


Chicken Piccata    $20

Sautéed Breaded Chicken Breast with a Lemon Beurre Blanc, Capers and served

with Pasta Primavera


Beef Stroganoff     $20

Sautéed Filet Tips, Mushrooms & Onions in a Garlic Cream Sauce, Spanish Paprika served

over Fettuccine


Roasted Vegetable Primavera    $17

Roasted Seasonal Vegetables tossed in a

Creamy Garlic White Wine Sauce and

served over Fettuccine  


Medallions of Tenderloin & Shrimp   $32

Tender Filet Mignon with Jumbo Shrimp with Chef’s ‘Pescadore’ Paprika Sauce and served with a Polenta Cake & Seasonal Vegetables 


Lasagna Classico     $17

Prepared Fresh Daily, Pasta and Our House-Made Meat Sauce layered with Parmesan, Mozzarella, Pecorino Romano & Ricotta 


Vegetarian Lasagna Alfredo      $16

Prepared Fresh Daily, Pasta layered with Parmesan, Mozzarella, Ricotta Cheeses, Roasted Red Pepper, Onion, Spinach & Alfredo

Chicken Alfredo      $19

Our Signature House-Made Alfredo Sauce over Fettuccine and topped with

Grilled Chicken Breast


Substitute Gluten Free Pasta                                            + $2


Don't Forget Beverages! 

Full To Go Cocktail list is Here!  Pre-Mixed cocktails can be sold either on ice, or as a kit for you to combine later!

Wines by the bottle are available at 30% off Wine List Prices.  See the Complete Wine List Here!

Appetizers & Starters

Signature Honey Smoked Salmon Primavera

King Salmon, Red Onion, Peas, Corn, Red Bell Pepper, Lemon, Tomatoes mixed with Chef’s Dijonnaise and Served with Artisan Crackers

$11


Four Cheese Ravioli (4)

Large Cheese Raviolis in Gabriel’s own Creamy Pesto Sauce

$9


Risotto Balls (8)

Sundried Tomato Rice Balls Breaded with Panko, Baked and served with Marinara Dipping Sauce

$10


Sesame Seared Ahi Tuna  

   Sweet Chili Cucumbers, Pickled Ginger, Wasabi Cream & Sweet Soy

$15


Bruschetta (5) 

Crostini topped with Sautéed Tomato, Onion, Garlic, Basil & drizzled with a Balsamic Reduction 

$8


Artichoke Hearts & Sundried Tomato Dip

Artichoke Hearts & Sundried Tomatoes with Spinach, Cream Cheese, and Mozzarella.

Served with warm bread.

 $9 

   

Call 303-688-2323 to place orders for Contact Free Pick Up in our turnaround from 3:30 PM until 7:30 PM

Wednesdays through Sundays.

Soups 

                                                       Bowl  /  Quart

Cream of Mushroom               $4.50  /  $16

              Minestrone               $3.75  /  $13

Salads 

                                                                               Small   /   Large

Classic Caesar                     $4.50  /  $8 

Romaine, Parmesan, Roasted Red Pepper and Croutons, tossed in Chef’s Caesar Dressing.

add White Anchovies    + $2

Mixed Greens                                $4.50  /  $8   

 Granny Smith Apple Slices, Candied Walnuts,

Feta Cheese Crumbles tossed in Chef’s

Strawberry Vinaigrette

Mediterranean                        $5.00  /  $9

Mixed Greens with Kalamata Olives, Colorado Goat Cheese, Roasted Red Peppers, Artichoke Hearts, Heart’s of Palm & Chef’s Balsamic Dressing

Tuscan Wedge                            $6.00  /  $11  

  Romaine Wedge, Crisped Prosciutto, Shaved Parmesan, Cherry Tomatoes, Croutons and Gorgonzola Blue Cheese Dressing

Add Chicken, Shrimp, Salmon or Beef to any Salad     + $10
 

 ​​​​Desserts

Triple Chocolate Mousse  $7

Milk, Dark & White Chocolate Mousse, Whipped Cream with Berries


Traditional Tiramisu   $7

  Creamy Italian Mascarpone, Chocolate Cake, Coffee Liqueur Infused Lady Fingers &

Chocolate Sauce

Limoncello Tiramisu    $7

Creamy Italian Mascarpone, Lavender-Vanilla Cake & Limoncello Infused Lady Fingers & Raspberry Puree


Twin Cannoli  $7

Two Cannoli Stuffed with Chef's Pistachio, Honey & Ricotta Cream Filling


Spice Cake    $7 

Layered Spice Cake with Cinnamon Cream Cheese Frosting


Turtle Cheese Cake   $7

Traditional Cheesecake with a Graham Cracker Crust topped with Chocolate, Caramel and Candied Walnuts,


 ​​​Burgers & Sandwiches 

Sedalia’s Best Burger* $15

8 Ounces Ground Filet Mignon & Chuck, Caramelized Onions, Honey Dijonnaise

& Served with Pasta Salad


Build-a-Burger*    $12

  8 Ounce Ground Filet Mignon & Chuck Grilled and served with Pasta Salad and topped with your choice of:
Cheese:Gorgonzola, Mozzarella, Smoked Gouda, Swiss, American  + $1  

Toppers: Caramelized Onions, Roasted Red Peppers, Pickles       +.50

Meat Toppers:  Applewood Bacon, Crisped Prosciutto Slices     +$2

Sauces:  Honey Dijonnaise, Garlic Aioli,

Paprika Aioli  + .50


Chicken Pesto Sandwich    $13

Grilled Chicken Breast, Pesto, Roasted Mushrooms, Mozzarella and Paprika Aioli on Toasted Bun & Served with Pasta Salad


Portobello Sandwich $11

Balsamic-Marinated Portobello topped with Tomato, Spinach, Gorgonzola, Garlic Aioli & Served with Pasta Salad


Prime Rib Sandwich    $16

Shaved Prime Rib Served on a Toasted Roll, with Swiss Cheese, Caramelized Onions, Aus Jus, Creamy Horseradish and served with Pasta Salad

Substitute Small Mixed Greens Salad for Pasta Salad     + 2