Dessert Menu & After Dinner Drinks
No better way to complete an evening at Gabriel’s than with one of our house-made desserts and one of our cordials, amaros or coffee drinks.
Gabriel’s House-Made Desserts
Traditional Tiramisu Layers of Chocolate Cake, Creamy Mascarpone and Coffee Liqueur Infused Lady Fingers 8.50
Limoncello Tiramisu Layers of Lavender Vanilla Cake, Creamy Mascarpone, Lemon Zest and Limoncello Infused Lady Fingers 8.50
Turtle Cheesecake Chocolate, Caramel, Candied Walnuts, Graham Cracker Crust 8.50
Crème Brulée Traditional Vanilla Custard, Carmelized Sugar & Fresh Berries 8.50
Cannoli for Two Twin Chocolate Dipped Cannoli stuffed with a Pistachio, Honey & Ricotta Cream Filling 11.50
Panna Cotta Sweetened Vanilla Cream in a Caramel Sauce with Fresh Berries 8.50
Triple Chocolate Mousse Layers of Milk Chocolate, Dark Chocolate and White Chocolate Mousse, Topped with Whipped Cream 8.50
Gelato — Chocolate or Pistachio 7.50
Lemon Sorbeto Lemon Sorbet with Cranberry Balsamic 7.50
Specialty Coffees ~ Teas ~ Espressos
Café Gabriel’s 11.00
Steamed Irish Cream & Frangelico, Hot Brewed Coffee,
Fresh Whipped Cream, Dark Chocolate Shavings
OR With Non-alcoholic Irish Cream & Hazelnut 6.50
Cappuccinos & Lattes 5.50
~Add a Flavor: Toasted Marshmallow, Hazelnut,
Pumpkin Spice, Irish Cream, Peppermint 5.95
Espresso 4.50 Double Espresso 6.85
Hot Tea by Two Leaves & a Bud 3.50